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Ayurved Vs. Herbal, By - Dr. Prashant Sawant, M.D (Ayu.)

Those Awful Headaches, By - Dr. Prashant Sawant, M.D (Ayu.)

Ayurved Vs. Herbal

By - Dr. Prashant Sawant, M.D (Ayu.)

Article Published in “The Times Of India” on Saturday, August 9, 2003

The use of herbs in medicines and cosmetics is fast gaining popularity both in India and abroad. It is almost turning into a fad in the western world. Everything, from a simple cup of tea to remedies for complicated diseases, is being connected to its herbal link or heritage. Many multinational and Indian companies have ventured into herbals in a big way. One can easily observe this frenzy through increasing number of TV commercials promoting brands of herbal origin. Several established brands too seem to be re-discovering their herbal origin. All these players are possibly banking on this boom for commercial reasons. 

In this melee, there is one thing that strikes me as odd. Often, I have observed that people confuse herbalism with Ayurvedic medicines and treatment. Although a majority of the ayurvedic medicines do contain herbs in some form, Ayurved applies the concept of herbs and the principals of its therapeutic use. It is not merely a preparation of herbs to be used as a medicine or cosmetic.

The reason why

Ayurved, an age-old science, finds its roots in Vedic literature. To study Ayurved is to understand its rich knowledge and medical (therapeutic) applications of herbs, minerals and other natural products as prescribed by ancient sages.

Ayurvedic philosophy encompasses the living and the non-living. “Sarvam dravyam panchabhoutikam” (all the matter is made up of five basic elements viz. pruthvi, jala, agni, vayu and akasha) is one of the fundamental concepts of ayurvedic therapeutics.  Our own body, like all other living and non-living matters, is made up of the same building blocks of these panchamahabhoota (five basic elements). The equilibrium of these mahabhoota in our body is the key to health.  The imbalance or disequilibria of these mahabhoota will lead to disease, and restoration of this balance will restore health. Therefore, in disease, to restore the balance of the mahabhoota, we have to choose from the resources available to us like herbs or even minerals. The herb/s and mineral/s, which can restore the balance of dosha that cause disease, is chosen as a medicine for that particular disease.

For example:

In Prameha (Diabetes Mellitus), according to ayurved, the equilibrium of jala mahabhoota (element-water) is hampered. In this disease Jala mahabhoota is in excess to its normal quantity. To restore the balance, the combination of herbs having tikta rasa (bitter taste) like Haldi (Turmeric, Curcuma longa) and amla rasa (sour taste) like Awala (Phyllanthus Emblica) are given as a medicine. After taking the duo as medicine (as the herbs having these two tastes have jala mahabhoot in bare minimum quantity) the equilibrium of all the five mahabhoota (five elements) is restored leading to health. Further, amongst the various herbs having sour and bitter tastes combination of Awala and Haldi is preferred as both are regarded as rasayana (rejuvenating), have outstanding anti-oxidant properties and have excellent synergic action. Long-term use of awala tends to have darkening effect on the skin. This drawback is countered by combining Haldi, which we all know is main ingredient of many commercially available fairness creams!

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Those Awful Headaches      

By - Dr. Prashant Sawant, M.D (Ayu.)

Article Published in “The Times Of India” on Saturday, August 16, 2003 

Ramnath (name changed to protect identity), a senior finance executive, in his late thirties, was fed up! An attack of headache would mean that he would have to pop analgesic pills by the dozens and had been doing this now for the last fifteen odd years. He was exploring the merits of ayurved as a “last resort”.  A common friend for ‘trying’ ayurvedic medicine brought him to our centre. Now, except for those annoying headaches, Ramnath was hale and hearty. He could not remember exactly when his problem began, but he clearly remembered that he had to consult his family physician frequently. As the headache persisted, he was prescribed some analgesics and a sedative, which provided relief, but only temporarily. It appeared that these headaches would be Ramnath’s regular companion.  While the frequency of the attacks varied from once a week to once a month they were accompanied with spells of nausea. At times the intensity of attacks were so severe that Ramnath was forced to take leave from work. In addition, the constant dosage of analgesics, was creating another frustrating problem – acidity!  

What is migraine?

We acknowledge the existence of our head only when we have those frustrating headaches! Strange isn’t it? Ramnath, as obvious, suffered from a common problem called migraine.  Migraine is a symptom characterised by periodic headaches, usually temporal (sides of the skull behind eye sockets), one-sided and is often associated with vomiting and visual disturbances.

Generally, migraine starts after puberty, continues until mid-life and usually disappears in old age. An attack occurs at specific intervals, which varies from a few days to several months and lasts for hours to a day.

At its onset, migraine can cause symptoms such as flashing colored lights, blind spot, dazzling zigzag lines and a ringing in the ear.  A few people also develop hypersensitivity to light and sound, and at times complain of drowsiness and depression.

The reason:

Migraine begins with a constriction of arteries to the brain. This causes visual symptoms, followed by an over dilation of arteries, which causes pain. It is related to fluctuations in the blood level of neurochemical entities.

The triggers:

  • Most patients have a family history of migraine, suggesting a genetic predisposition.
  • Dietary factors, including chocolate, cheese, and alcohol, may precipitate attacks.
  • Episodes may occur more often just before the onset of menses.
  • Oral contraceptive pills can also aggravate attacks in a women suffering from migraine.
  • Stress and anxiety can bring on attacks too.

The ayurvedic answer:

Ramnath was advised a course of Nasya (one of the panchakarma procedures in which medicines are instilled through nose) for seven days. This process cleanses and evacuates accumulated toxins from the head and neck region and is recommended for most of the diseases affecting organs above the clavicle (collar bone).  He was also recommended a dose of Laxmivilasa rasa two tablets before bedtime. He continued this for three months, during which he had a headache only once, following which, as a prophylaxis, he was advised to take 750 mg of Sitopaladi churna with a teaspoon of pure ghee (cow’s ghee). The treatment worked. Ramnath did not need any analgesics again.      

A few do’s and don’ts:

  • Avoid those food and drinks that trigger migraine.
  • Add leafy vegetables, dark green vegetables, and fruits to your diet.
  • A short nap can provide relief. It is also advisable to follow regular sleeping schedule.
  • Try to relax yourself physically and mentally by using various techniques of yoga and meditation, exercise, listening to music, etc.
  • Regular exercise is a great way to reduce stress that often triggers migraine in many people.

Other useful tips:

  • Sniffing the powder of shunthi (dry ginger) alleviates migraine.
  • Inhale fumes of tulsi (basil) leaves by boiling them in water.
  • Drink buttermilk added with powder of dry coriander seed ½ tsp., black pepper powder ¼ tsp. and sugar every morning.
  • Apply a paste of ½ tsp. of vindanga and black sesame seeds mixed with a little milk, over the forehead.
  • Some ayurvedic medicines recommended for migraine are chandrakala rasa, sootashekhar rasa, shirashooladivajra rasa, suvarnamalini vasant, etc. However, these should be taken strictly under medical supervision.

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